Part of the Atalho Group*, this non-classic steakhouse blends its passion for top-quality meats with Asian flair. Think “sushi de carne,” robata-grilled bites, and creative small plates made for sharing in a lively, design-driven space steps from the river. Perfect for laid-back dinners that mix flavor, fun, and great cocktails.

Insider tip: Go for dinner and sit by the counter to watch the robata in action.

*If you’re a Wagyu fan, don’t miss the chance to be part of the Wagyu Fest! Until February 21, 2026, the group is having unique deals on this exclusive meat – be sure to book your spot at Atalho Real, Atalho Alvalade, or Atalho do Cais.