Palácio do Visconde
Price: €35
Available: Lunch & Dinner
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The Viscount presents at the table the very best of Portuguese cuisine, bringing a contemporary touch to the rich roots of Portugal’s gastronomic heritage. From the warmth of their service to the richness of the cuisine, they celebrate Portuguese traditions, flavours and the timeless recipes of grandmothers.
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Starter: Algarve clams “à Bulhão Pato” in Arinto wine, served with Portuguese cornbread and olive bread, perfect for soaking up every last drop
Main Course: Our Grandmother’s Recipe for Monkfish & Prawn Rice cooked over the flame and served straight to the table
Dessert: The Viscount’s Reinterpretation of Abade de Priscos: a silky, creamy pudding served with artisanal Silves' orange sorbet and caramelised pork belly
Included Drink: One glass of Maria Mansa 2024 - Douro
