Tucked inside The Vintage Hotel, Blue Bistrot is a relaxed yet elegant space where Portuguese comfort food meets a refined bistro touch. Expect seasonal dishes crafted with local ingredients and served in a serene, light-filled setting that feels both urban and intimate.

Insider’s tip: Pair your meal with a cocktail upstairs at V Rooftop Bar — one of Lisbon’s best-kept secrets for golden-hour views.

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Blue Bistrot

  • Sharing board
    “Pastel de bacalhau”
    Octopus arancini with coriander aioli
    Lamb taco with sweet potato, feta and mint
    Algarve style marinated carrots
    Alentejo bread toasts
    Marinated olives

    Main course (choose one):
    Prawn and lime risotto

    Gnocchi with Hokkaido pumpkin pesto, mushrooms, spinach and sun-dried tomatões

    Dessert
    Lemon and raspberry crème brûllée

  • Dinner

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