Santa Clara dos Cogumelos
Price: €35
Available: Lunch & Dinner
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We specialize in fresh mushroom-based cuisine using locally sourced seasonal ingredients. Our goal is to create unique, high-quality dishes that showcase the rich flavors of different mushrooms.
📍Graça
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Starter: Wood Ears and Cordyceps Mushrooms Salad with Coriander Simphony
Main: Smoked Duck Breast with Chestnut Puré and Glazed Shitake Mushrooms
Dessert: Rosemary flavoured Panna Cotta with Boletus Edulis Crumble
Included drink: Santa Clara (White Port Tonic)
