Looking for a place that blends Japanese food and lavish cocktails? After Dark it is, then. What makes it so special is the fact that it's two restaurants in one: Boubou's Sandwich Club by day, and an izakaya by night. Once the clock hits 7pm, chef Matheus Simões Martins invites you to sit down for an elegant Japanese dinner and stay for drinks and music. We recommend the fresh oysters, and the gunkan chaos – and we bet you won't be able to stop there.

Insider tip: Still haven't decided where to celebrate the New Year? After Dark is having a special 10-course menu that includes fresh seafood with Japanese flavors, Iberian pork sando, wagyu tataki with Doenjang glazé, and many other delicacies!